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Café & Menu

Café & Menu

At our communal table and in our sunny courtyard, we serve a daily-changing menu of seasonal food that complements and showcases our fabulous breads. Weekend brunches feature North American specialties like buttermilk pancakes.

We pride ourselves in our coffee and tea. Our coffee is roasted by Monmouth in London, and made into your choice of drink by our handsome Italian La Marzocco coffee machine named Percy. Our delicate loose leaf teas are from the Rare Tea Company. A small selection of extremely drinkable, out-of-the-ordinary wines is available by the bottle (drinks list available in the left menu on this page).

Our menu changes daily to make the best use of fresh, seasonal produce. Do call or tweet us if you'd like to know what's on today.

Weekend brunch is served from 9 am on Saturdays and 10 am on Sundays until 3pm, with lunch dishes available from 12 pm on those days.