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Sourdough & Sea Salt 66%

Sourdough & Sea Salt 66% Sourdough & Sea Salt 66% Sourdough & Sea Salt 66% Sourdough & Sea Salt 66%
Sourdough & Sea Salt 66%

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Tasting notes

A unique combination of our two signature (and favourite) products: dark chocolate and sourdough. Our sourdough crumbs and a touch of sea salt add crunch and a smooth, malty flavour to the Ecuadorian chocolate. This is a unique combination and to our knowledge the first time a chocolate bar has been made with sourdough. Handmade from flour and bean to bar at our bakery in Orford, Suffolk, UK. Award winning - International Chocolate Awards 2015 - World Silver & British Silver, Academy of Chocolate 2015 - Best Flavoured Dark Chocolate Bar - Bronze & Great Taste Awards 2015 - 1 Gold Star

Cocoa beans, cane sugar, breadcrumbs (wheat flour, natural sourdough starter, sea salt), organic cocoa butter & sea salt. Made in a bakery that uses dairy, gluten and nuts.

Bar weight - 70 grams

This product can be dispatched on the following days:
  • Monday
  • Tuesday
  • Wednesday
  • Thursday

£6.25 (each)

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